Oh yes, those things! OK, so we hve devilled eggs here too, but I didn't know the name. And you're right, they are quite tasty, and I love making them. I usually plonk half an olive or some nut on top.
Ah, the sharp edges of kitchen implements, they make such good weapons... hope you got the plate!
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Ah, the sharp edges of kitchen implements, they make such good weapons... hope you got the plate!